Is HONEY TERIYAKI MARINADE WITH SESAME, HONEY TERIYAKI GERD Friendly?
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Why it's a maybe for GERD friendly
- dried garlic
- distilled vinegar
dried garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
HIGH FRUCTOSE CORN SYRUP, WATER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SODIUM BENZOATE AS A PRESERVATIVE), DISTILLED VINEGAR, MOLASSES, SALT, RICE WINE (CONTAINS SULFITES), HONEY, CONTAINS LESS THAN 2% OF SPICES, NATURAL FLAVOR, DRIED GARLIC, SESAME SEEDS, SESAME OIL, SODIUM BENZOATE (A PRESERVATIVE), XANTHAN GUM, HYDROLYZED SOY PROTEIN, MODIFIED FOOD STARCH, CARAMEL COLOR.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle, Liquid