Is HONEY WHEAT BREAD GERD Friendly?
Why it's a maybe for GERD friendly
- nonfat milk
nonfat milk
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SUGAR, HONEY, YEAST, WHEAT GLUTEN, UNSULPHURED MOLASSES, CONTAINS 2 PERCENT OR LESS OF: SOYBEAN OIL, SALT, CALCIUM PROPIONATE AND SORBIC ACID (PRESERVATIVES), BUTTER, DATEM (DOUGH CONDITIONER), MONO AND DIGLYCERIDES, NONFAT MILK, MALTED BARLEY FLOUR, SOY LECITHIN.
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About this product
Bread · Loaf


