Is Honeycup Uniquely Sharp Mustard Gluten Free?
Description
Tangy, often sharp flavor with variable heat levels and either smooth or coarse texture; commonly used as a condiment for sandwiches, burgers, sausages, and pretzels, and incorporated into dressings, sauces, and marinades. Reviews frequently note consistent taste, convenient packaging, and versatility, while some find the heat stronger than expected occasionally.
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Description
Tangy, often sharp flavor with variable heat levels and either smooth or coarse texture; commonly used as a condiment for sandwiches, burgers, sausages, and pretzels, and incorporated into dressings, sauces, and marinades. Reviews frequently note consistent taste, convenient packaging, and versatility, while some find the heat stronger than expected occasionally.
Ingredients
Brown sugar, cider vinegar, canola oil, mustard flour, honey, spices, salt, xanthan gum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.