Is Hormel Sides Macaroni & Cheese Pasta 20oz Tray Alpha-Gal?

Description
Creamy, mild savory flavor with tender pasta pieces and a smooth, saucy texture; commonly served as a quick stovetop or microwaveable side for family dinners, potlucks, and weeknight meals. Reviewers note consistent creaminess, easy reheating, convenient tray format, and appeal to children, though some report uneven heating and occasional clumping.

Description
Creamy, mild savory flavor with tender pasta pieces and a smooth, saucy texture; commonly served as a quick stovetop or microwaveable side for family dinners, potlucks, and weeknight meals. Reviewers note consistent creaminess, easy reheating, convenient tray format, and appeal to children, though some report uneven heating and occasional clumping.
Ingredients
Enriched Macaroni (Water, Durum Semolina (Wheat), Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk With Vitamin D3, Water, Pasteurized Process Cheese Spread (American Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Colored Cheddar Cheese System (Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Nonfat Milk, Whey, Salt, Annatto Extract, Natural Flavors), Liquid Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono- And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Contains 2% Or Less Of Modified Cornstarch, Salt, Sodium Benzoate, Potassium Sorbate, Annatto Color, Enriched Macaroni (Water, Durum Semolina (Wheat), Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Annatto Color
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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