Is Hostess Donettes Mini Donuts Double Chocolate - 10.75 Oz Vegetarian?
Description
Mini chocolate-glazed cake donuts offering a pronounced chocolate flavor and a soft, tender crumb; glaze provides a slightly denser, sweet coating. Commonly eaten as convenient snacks, quick treats, or party finger foods; reviewers often mention consistent chocolate intensity, soft texture, portability, and occasional variability in freshness or sweetness levels noted.
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Description
Mini chocolate-glazed cake donuts offering a pronounced chocolate flavor and a soft, tender crumb; glaze provides a slightly denser, sweet coating. Commonly eaten as convenient snacks, quick treats, or party finger foods; reviewers often mention consistent chocolate intensity, soft texture, portability, and occasional variability in freshness or sweetness levels noted.
Ingredients
Enriched Wheat Flour (Flour, Barley Malt, Reduced Iron, B Vitamins (Niacin, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid)), Sugar, Water, Palm Shortening, High Fructose Corn Syrup, Partially Hydrogenated Oil (Palm Kernel, Coconut, Palm), Soybean Oil, Glycerine, Contains 2% Or Less Of: Cocoa Processed With Alkali, Nonfat Milk, Leavenings (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Soy Flour, Egg Yolks, Cocoa, Natural And Artificial Flavor, Salt, Soy Lecithin, Modified Wheat Starch, Dextrose, Distilled Monoglycerides, Mono And Diglycerides, Whey, Tapioca Dextrin, Corn Dextrin, Guar Gum, Karaya Gum, Extracts Of Annatto And Turmeric (Color), Potassium Sorbate, Sodium Propionate And Sorbic Acid (To Retain Freshness), Enzymes, Calcium Sulfate, Cellulose Gum, Xanthan Gum, 521212, Contains Wheat, Egg, Milk, Soy
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.