Is HOT BLACK TRUFFLE INFUSED SAUCE, HOT BLACK TRUFFLE Alpha-Gal?
Description
Hot black truffle infused sauce, Truff, is a gourmet hot sauce hailing from Northern Italy. It is carefully crafted using the finest ingredients, including black truffle, chili peppers, agave nectar, and black truffle oil. Reviewers rave about its delicious flavor, finding it worth the price per ounce. This versatile sauce is highly recommended for buffalo wings, sandwiches, and cauliflower rice. However, some reviewers critique the bottle as a poor delivery mechanism. Overall, Truff's hot black truffle infused sauce is a premium condiment that elevates any dish with its unique and well-loved flavor.
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Description
Hot black truffle infused sauce, Truff, is a gourmet hot sauce hailing from Northern Italy. It is carefully crafted using the finest ingredients, including black truffle, chili peppers, agave nectar, and black truffle oil. Reviewers rave about its delicious flavor, finding it worth the price per ounce. This versatile sauce is highly recommended for buffalo wings, sandwiches, and cauliflower rice. However, some reviewers critique the bottle as a poor delivery mechanism. Overall, Truff's hot black truffle infused sauce is a premium condiment that elevates any dish with its unique and well-loved flavor.
Ingredients
Truff Chili Blend (Red Chili Peppers, Vinegar, Organic Sugar, Garlic, Salt, Black Truffle [Tuber Melanosporum]), Organic Agave Nectar, Olive Oil Infused With Black Truffle Essence, Water, Lycopene and Glycerin (For Color), Spices, Xanthan Gum
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.