Is House Foods House Foods Tofu, 16 oz Soy Free?
Description
Mild, subtly savory flavor and a smooth, slightly spongy texture that holds shape when pressed. Commonly used in stir-fries, soups, salads, grilling and baking; absorbs marinades and sauces. Reviewers typically note consistent firmness, easy pressing and reliable performance across recipes. Some mention occasional variability between batches and gentle handling recommended.
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Description
Mild, subtly savory flavor and a smooth, slightly spongy texture that holds shape when pressed. Commonly used in stir-fries, soups, salads, grilling and baking; absorbs marinades and sauces. Reviewers typically note consistent firmness, easy pressing and reliable performance across recipes. Some mention occasional variability between batches and gentle handling recommended.
Ingredients
Water, Soybeans, Calcium Sulfate, Calcium Chloride
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