Is HOUSE OF TSANG Spicy Szechuan Stir-Fry Sauce, Shelf Stable, 11.5 oz Glass Bottle Vegetarian?
Description
A shelf-stable, spicy Szechuan stir-fry sauce in 11.5 oz glass bottle delivers bold heat and aromatic spice with a glossy, clingy texture that coats proteins and vegetables. Commonly used for quick stir-fries, noodle dishes, marinades and dipping, reviews note convenience and consistent flavor, with occasional comments about sweetness or mildness.
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Description
A shelf-stable, spicy Szechuan stir-fry sauce in 11.5 oz glass bottle delivers bold heat and aromatic spice with a glossy, clingy texture that coats proteins and vegetables. Commonly used for quick stir-fries, noodle dishes, marinades and dipping, reviews note convenience and consistent flavor, with occasional comments about sweetness or mildness.
Ingredients
Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Sugar, Sherry Wine, Rice Starch, Rice Vinegar, Salt, Contains 2% Or Less Of Sesame Seed Oil, Yeast Extract, Ginger Puree (Ginger, Water), Dehydrated Garlic, Dehydrated Onions, Spice, Natural Flavoring, Soy Sauce (Water, Wheat, Soybeans, Salt), Natural Flavoring
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.