Is Hovis White Cob 450g Gluten Free?
Description
The white loaf offers a mild, slightly sweet flavor with a soft, fine-textured crumb and consistent, even slices. Commonly used for sandwiches, toast, and French toast, reviewers cite reliable freshness and softness, noting occasional complaints about slices compressing or falling apart when heavily filled, while praising everyday convenience and value.
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Why it's not gluten free
- wheat flour
- durum wheat semolina
- fermented wheat flour
- ascorbic acid
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
The white loaf offers a mild, slightly sweet flavor with a soft, fine-textured crumb and consistent, even slices. Commonly used for sandwiches, toast, and French toast, reviewers cite reliable freshness and softness, noting occasional complaints about slices compressing or falling apart when heavily filled, while praising everyday convenience and value.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Starter Dough (76%) (contains: Wheat Flour (with added Calcium, Iron, Vitamin B₃, Vitamin B₁), Water, Yeast, Sea Salt), Wheat Flour (with added Calcium, Iron, Vitamin B₃, Vitamin B₁), Water, Sea Salt, Durum Wheat Semolina, Fermented Wheat Flour, Yeast, Soya Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
Where to buy
Hovis White Cob 450g is available at 3 retailers
About this product
Bread · Loaf, Slice