Is Hoyts Italian Mix Herbs | 140g Gluten Free?

Description
Aromatic, savory character with a dry, flaky texture that disperses evenly when sprinkled. Commonly used to season pasta, pizza, sauces, marinades, roasted vegetables, grilled meats and bread, it provides a finished savory note and enhances simmered dishes or dressings, letting cooks add Italian-style flavor quickly and consistently, with minimal effort.

Description
Aromatic, savory character with a dry, flaky texture that disperses evenly when sprinkled. Commonly used to season pasta, pizza, sauces, marinades, roasted vegetables, grilled meats and bread, it provides a finished savory note and enhances simmered dishes or dressings, letting cooks add Italian-style flavor quickly and consistently, with minimal effort.
Ingredients
Garlic, Tomato, Basil, Onion, Black pepper, Oregano, Parsley, Marjoram, Red Bell Pepper, Canola Oil
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Hoyts Italian Mix Herbs | 140g is available at 1 retailer
About this product
Seasoning · Dried


