Is Hp Barbecue Sauce Regular 220ml Gluten Free?
Description
Offers a sweet-smoky tang with mild acidity and subtle savory notes; smooth, glossy syrup-like texture that coats evenly. Commonly used as grilling glaze, dipping sauce, and burger condiment; also stirred into sauces or marinades. Reviewers note consistent flavor, convenient squeeze bottle, and balanced sweetness suitable for meals and everyday use.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Offers a sweet-smoky tang with mild acidity and subtle savory notes; smooth, glossy syrup-like texture that coats evenly. Commonly used as grilling glaze, dipping sauce, and burger condiment; also stirred into sauces or marinades. Reviewers note consistent flavor, convenient squeeze bottle, and balanced sweetness suitable for meals and everyday use.
Ingredients
Tomatoes, Malt Vinegar (from Barley), Molasses, Glucose-Fructose Syrup, Spirit Vinegar, Sugar, Dates, Modified Cornflour, Rye Flour, Salt, Spices, Flavourings, Tamarind
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.