Is Huile de poisson complète Saumon d'Alaska GERD Friendly?
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Why it's not GERD friendly
- bovine
bovine
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Wild Alaskan salmon oil, Softgel capsule (gelatine [bovine], glycerin, purified water, pectin, sorbitol), d-alpha tocopherol. NO ARTIFICIAL FLAVOURS OR COLOURS NO YEAST NO LACTOSE - NO GLUTEN NO SODIUM • NO HYDROGENATED OILS NO GMOS •
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Supplement · Piece