Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

Is Hwang Ryh Shiang, Fermented Bean Curd (Chunk) GERD Friendly?

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients

Soy Bean (Gmo), Calcium Sulfate, Water, Salt, Chili, Wine, Sesame Oil

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About this product

Condiment · Cube

Flavor
SavorySaltySpicyUmami
Texture
ChunkyDense
Commonly used for
DippingSandwichCooking
GERD Friendly? Hwang Ryh Shiang, Fermented Bean Curd (Chunk) | Spoonful