Is I.M.8 Daily Ultimate Essentials + Hydration Gluten Free?

Ingredients

Agave Inulin, Beet Root Powder, Carrot Root Powder, Spinach Leaf Powder, Blueberry Fruit Powder, Artichoke Leaf Extract, Apple Fruit Powder, Pomegranate Fruit Powder, Milk Thistle Seed Extract, Cinnamon Bark Powder, Fermented Sugarcane Extract, Ginger Root Powder, Lemon Bioflavonoids Complex, Elderberry Fruit Extract, Turmeric Root Powder, Cranberry Fruit Extract, Tomato Fruit Concentrate, Citrus Bioflavonoids Complex, Tart Cherry Fruit Powder, Dandelion Root Powder, Ginkgo Biloba Leaf Extract, Grape Skin Extract, Green Tea Leaf Extract, Acai Fruit Extract, Sea Moss Powder, Grape Seed Extract, Potassium Citrate, Magnesium Glycinate, Calcium Citrate, Calcium Phosphate, Citric Acid, Amino Acids (l-glutamine, L-isoleucine, L-leucine, L-lysine Hcl, L-taurine, L-valine, L-proline, L-cysteine, L-arginine Hcl, Silica, Alpha Lipoic Acid, Boron Amino Acid Complex), Digestive Enzymes, Adaptogens & Super Mushrooms Complex (digestive Enzymes (amylase, Amyloglucosidase, Protease, Acid Protease, Cellulase, Lipase), Ashwagandha Root Extract, Reishi Mushroom Powder, Chaga Mushroom Powder, Rhodiola Root Powder, Cordyceps Sinensis Mushroom Extract, Andrographis Leaf Extract, Panax Ginseng Root Extract, Maitake Mushroom Extract, Shiitake Mushroom Extract, Lion's Mane Mushroom Extract), Methylsulfonylmethane (msm), Coenzyme Q10 (ubiquinone), Bacillus Coagulans Bc99, Bacillus Subtilis De111, Lactobacillus Casei 327 (florasmart), Cell Rejuvenation Technology 8 (n-acetylcysteine (nac), (6s)-5-methyltetrahydrofolic Acid, (6s)-5-methyltetrahydrofolic Acid Glucosamine Salt)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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