Is ICE CREAM, CHOCOLATE CRAVING Soy Free?
Why it's not soy free
- soybean oil
- soy lecithin
- partially hydrogenated soybean oil
soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
MILK, SUGAR, CREAM, CORN SYRUP, ALKALIZED COCOA, WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, WATER, SKIM MILK, WHEY, COCONUT OIL, BUTTER, PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, CHOCOLATE LIQUOR, BUTTERMILK, MONO AND DIGLYCERIDES, NATURAL FLAVORS, SOY LECITHIN, SALT, CORNSTARCH, PECTIN, CELLULOSE GUM, XANTHAN GUM, CHOCOLATE PROCESSED WITH ALKALI, GUAR GUM, POLYSORBATE 80, VANILLIN, CARRAGEENAN.
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About this product
Ice Cream · Frozen


