Is ICE CREAM, MAPLE TOFFEE BLONDIE Dairy Free?


Ingredients
CREAM, SKIM MILK, MAPLE CARAMEL SWIRL (CORN SYRUP, WATER, CONDENSED MILK, CONDENSED SKIM MILK, SUGAR, SEA SALT, PECTIN, NATURAL FLAVOR, SODIUM BICARBONATE, XANTHAN GUM), SUGAR, TOFFEE PIECES (SUGAR, COCONUT OIL, BUTTER [CREAM, SALT], CORN SYRUP, ALMONDS, COCOA, SKIM MILK, MILK, WATER, BUTTERFAT, SALT, SOY LECITHIN, NATURAL FLAVOR), BLONDE BROWNIES (SUGAR, WHEAT FLOUR, EGGS, MARGARINE [SOYBEAN AND PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, ANNATTO {COLOR}, VITAMIN A PALMITATE], CORNSTARCH, NATURAL FLAVOR, SOY LECITHIN, SALT), CONTAINS LESS THAN 2% OF VANILLA EXTRACT WITH GROUND VANILLA BEANS, EGG YOLKS, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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