Is ICE CREAM SANDWICH, VANILLA Soy Free?
Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
LOW FAT ICE CREAM: SKIM MILK; MILK, SUGAR, POLYDEXTROSE, CELLULOSE GEL, MONO & DIGLYCERIDES, CELLULOSE GUM, VANILLA EXTRACT AND ARTIFICIAL VANILLA FLAVOR, CARRAGEENAN, MALTODEXTRIN, POLYSORBATE 80, VITAMIN A PALMITATE. WAFERS: WHEAT FLOUR, SUGAR, CARAMEL COLOR, DEXTROSE, CANOLA OIL, CORN FLOUR, CORN SYRUP, COCOA, MODIFIED CORN STARCH, SALT, MONO & DIGLYCERIDES, BAKING SODA, SOY LECITHIN.
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About this product
Ice Cream · Piece, Frozen


