Is ICE CREAM SANDWICHES, VANILLA CREAM BETWEEN CHOCOLATE WAFERS Dairy Free?


Ingredients
ICE CREAM INGREDIENTS: MILKFAT AND NONFAT MILK, MALTODEXTRIN, POLYDEXTROSE, SORBITOL, BUTTERMILK, WHEY, CONTAINS 1% OR LESS OF: MONO- AND DIGLYCERIDES, GUAR GUM, ARTIFICIAL FLAVOR, ASPARTAME, POLYSORBATE 80, LOCUST BEAN GUM, CARRAGEENAN, CARAMEL COLOR. WAFER INGREDIENTS: BLEACHED WHEAT FLOUR, ISOMALT, SORBITOL, PALM OIL, CARAMEL COLOR, CONTAINS 2% OR LESS OF: COCOA, CORN FLOUR, MODIFIED CORN STARCH, SALT, BAKING SODA, NATURAL FLAVOR, SUCRALOSE, SOY LECITHIN.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Ice Cream · Frozen


