Is ICE CREAM, STRAWBERRY CHEESECAKE Vegan?
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Ingredients
MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, STRAWBERRY VARIEGATE [SUGAR, STRAWBERRY PUREE, PECTIN, BEET JUICE CONCENTRATE (COLOR), CITRIC ACID, RED BERRY COLOR (EXTRACT OF ELDERBERRY, BLACKBERRY, BLUEBERRY AND/OR BLACK CURRANT), NATURAL FLAVOR], GRAHAM CRACKER VARIEGATE [GRAHAM CRACKER CRUMB (UNBLEACHED, UNENRICHED WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PALM OIL, MOLASSES, HONEY, SALT, SODIUM BICARBONATE), SOYBEAN OIL, POWDERED SUGAR (SUGAR, CORNSTARCH), COCONUT OIL, MONO AND DIGLYCERIDES, SOY LECITHIN, SALT], CORN SYRUP, SUGAR, CONTAINS LESS THAN 2% OF CREAM CHEESE POWDER [CREAM CHEESE (MILK, CULTURE, SALT, CAROB BEAN GUM, ENZYME), NONFAT MILK], CORN STARCH - MODIFIED, CITRIC ACID, SALT, NATURAL FLAVORS, SODIUM BENZOATE, WHEY, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Ice Cream · Frozen