Is icecream Soy Free?
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Why it's not soy free
- soy
- soy lecithin
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Nonfat Milk, Cream, Buttermilk, Sugar, Butter Fudge Swirl [Corn Syrup, High Fructose Corn Syrup, Buttermilk, Sugar, Skim Milk, Chocolate Liquor, Whey, Butter (Cream, Salt), Cocoa Processed With Alkali, Pectin, Mono & Diglycerides, Salt, Soy Lecithin, Xanthan Gum, Natural Flavor], Fudge Piece [Sugar, Coconut Oil, Cocoa Processed With Alkali, Peanut Oi (Refined), Cocoa, Natural Flavor, Soy Lecithin], Corn Syrup, Whey, Stabilizer [Mono & Diglycerides, Guar Gum, Locust Bean Gum, Carrageenan], Vanilla Extract, Artificial Flavor, Sea Salt, Annatto Extract Color. Contains Milk, Soy.
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Often paired with Soy Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not dairy free as it lists 8 ingredients that contain dairy.
Details →About this product
Ice Cream · Frozen