Is Iceland 12 (approx.) Mozzarella Sticks 180g GERD Friendly?
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Ingredients
Mozzarella Cheese (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Cream Cheese (Milk), Extra Mature Cheddar Cheese (Milk), Sunflower Oil, Wheat Starch, Potato Starch, Garlic Puree, Rapeseed Oil, Soya Flour, Stabiliser: Methyl Cellulose, Salt, Yeast, Dried Parsley, Raising Agents: Sodium Carbonates, Diphosphates, Flavouring
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