Is Iceland 16 Pork & Beef Sausages 800g Vegetarian?
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Ingredients
Pork, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Rind, Pork Fat, Beef, Salt, Dextrose, Beef Fat, Stabiliser: Triphosphates, : Sodium Sulphite, Yeast Extract, Spice Extracts (Capsicum, Coriander, Nutmeg, Pepper), Antioxidant: Ascorbic Acid, Sage Extract, Colour: Cochineal, Filled Into Beef Collagen Casing (Collagen, Water, Cellulose), Rusk Contains: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Beef Collagen Casings Contain: Beef Collagen, Cellulose
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.