Is Iceland 4 Crispy Battered Chicken Skewers GERD Friendly?
Why it's a maybe for GERD friendly
- garlic oil
- ground white pepper
- ground black pepper
- garlic powder
garlic oil
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Chicken Breast Fillet (58%), Wheat Flour, Modified Corn Starch, Water, Fully Refined Soya Bean Oil, Potato Starch, Raising Agents: Sodium Carbonates, Diphosphates; Salt, Cornflour, Yeast Extract, Dextrose, Sugar, Onion Powder, Garlic Powder, Ground White Pepper, Ground Black Pepper, Yeast, Wheat Gluten, Corn Starch, Celery Powder, Garlic Oil, Sunflower Oil. Contains Wheat and Celery. It may also contain Soya.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Poultry · Stick


