Is Iceland Black Forest Cheesecake 450g Vegetarian?

Ingredients

Wheat Flour, Medium Fat Soft Cheese (Milk), Low Fat Soft Cheese (Milk), Cream (Milk), Sugar, Margarine (Rapeseed Oil, Fully Hydrogenated Coconut Oil, Water, Fully Hydrogenated Rapeseed Oil, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Acidity Regulator: Citric Acid), Pasteurised Liquid Whole Egg, Morello Cherries, Low Fat Yogurt (Milk), Glucose-fructose Syrup, Brown Sugar, Fat Reduced Cocoa Powder, Water, Dark Chocolate Flakes (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Cocoa Butter, Emulsifier: Soya Lecithins), Invert Sugar Syrup, Acidity Regulators: Citric Acid, Potassium Citrates, Calcium Sulphate, Sodium Citrates, Calcium Phosphates, Modified Maize Starch, Dried Whole Milk, Raising Agents: Sodium Hydrogen Carbonate, Ammonium Carbonates, Salt, Gelling Agent: Pectins, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Lactic Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Thickener: Sodium Alginate, Sunflower Oil, Black Carrot Juice Concentrate, Glucose Syrup, Coconut Oil, Flavouring, Milk Proteins, Colour: Carotenes, Sequestrant: Polyphosphates

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Iceland Black Forest Cheesecake 450g is available at 1 retailer

About this product

Snack · Slice