Is Iceland Cheese Coleslaw 300g GERD Friendly?
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Ingredients
White Cabbage, Mayonnaise, Rapeseed Oil, Water, Pasteurised Liquid Egg Yolk, Pasteurised Liquid Whole Egg, Sugar, Salt, Acidity Regulator: Acetic Acid, Stabiliser: Xanthan Gum, Dijon Mustard Water, Mustard Seeds, White Vinegar, Coloured Mature Cheddar Cheese (Cheddar Cheese (Milk), Colour: Annatto, Carrot, Onion, : Potassium Sorbate, Chives
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