Is Iceland Coleslaw 550g GERD Friendly?
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Ingredients
Cabbage, Mayonnaise, Rapeseed Oil, Water, Sugar, Pasteurised Liquid Whole Egg, White Vinegar, Salt, Stabilisers: Guar Gum, Xanthan Gum, Locust Bean Gum, Acidity Regulators: Acetic Acid, Lactic Acid, Mustard Flour, Carrot, Onion, Double Cream (Milk), : Potassium Sorbate
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