Is Iceland Deep Pan Double Pepperoni 346g Gluten Free?

Ingredients

Wheat Flour, Partially Reconstituted Tomato Paste, Mozzarella Cheese (Milk), Water, Pepperoni, Pork, Pork Fat, Salt, Dextrose, Spices, Spice Extracts (Paprika, Pepper, Ginger), Antioxidants: Extracts Of Rosemary, Sodium Ascorbate, : Sodium Nitrite), Mini Pepperoni, Pork, Pork Fat, Salt, Dextrose, Spices, Spice Extracts (Chilli, Garlic, Paprika, Pepper), Sugar, Antioxidants: Sodium Erythorbate, Extracts Of Rosemary, : Sodium Nitrite), Rapeseed Oil, Yeast, Dextrose, Salt, Wheat Starch, Potato Starch, Spices, Sugar, Dried Herbs, Dried Garlic Wheat Flour, Dried Garlic

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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