Is Impossible Meatballs Made From Plants Vegetarian?
Description
The product delivers a savory, umami-forward flavor with a firm exterior and tender, slightly chewy interior. Consumers commonly heat and serve it in pasta, subs, sliders, or as appetizers; reviewers praise realistic texture and convenience but note occasional uneven seasoning, variable sizes, and packaging or thawing inconsistencies and reheating variability.
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Description
The product delivers a savory, umami-forward flavor with a firm exterior and tender, slightly chewy interior. Consumers commonly heat and serve it in pasta, subs, sliders, or as appetizers; reviewers praise realistic texture and convenience but note occasional uneven seasoning, variable sizes, and packaging or thawing inconsistencies and reheating variability.
Ingredients
Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% Or Less Of: Methylcellulose, Soy Protein Isolate, Yeast Extract, Natural Flavors, Spices, Food Starch Modified, Salt, Dried Garlic, Cultured Dextrose, Dried Onion, Soy Leghemoglobin, Citric Acid, Mixed Tocopherols (antioxidant, L-tryptophan). Vitamins & Minerals: Zinc Gluconate, Thiamine Hydrochloride (vitamin B1), Niacin (vitamin B3), Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12 Meatballs Are Set In Soybean Oil. Contains Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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