Is Infuzions Veggie Chips Tangy Salt & Cider Vinegar Flavour Gluten Free?
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Ingredients
Veggie Chips (vegetable (40%) (cassava, Leek, Radish And Carrot), Tapioca Flour, Sugar, Spices (chilli, Garlic, Onion, Pepper And Turmeric), Salt, Vinegar), Sunflower And/or Canola Oil, Salt & Vinegar Seasoning (maltodextrin, Salt, Sodium Diacetate, Sugar, Corn Starch, Yeast Extract, Natural Flavour, Anti-caking Agent (551), Sunflower Oil, Flavour Enhancer (635)). May Contain: Gluten, Peanuts, Tree Nuts, Soy, Sesame, Milk Products And Sulphite.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.