Is Kettle Brand Potato Chip Sea Salt And Vinegar Gluten Free?
Description
Kettle brand potato chip sea salt and vinegar is a kettle-cooked chip with a balance of zesty sea salt and a hint of tongue-puckering vinegar. These chips have a crunchy texture and are made with quality, non-GMO ingredients that are both gluten-free and non-GMO. The individually-sized chips are perfect for enjoying at home or on the go. People appreciate the crispy nature of these chips.
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Description
Kettle brand potato chip sea salt and vinegar is a kettle-cooked chip with a balance of zesty sea salt and a hint of tongue-puckering vinegar. These chips have a crunchy texture and are made with quality, non-GMO ingredients that are both gluten-free and non-GMO. The individually-sized chips are perfect for enjoying at home or on the go. People appreciate the crispy nature of these chips.
Ingredients
Potatoes, Vegetable Oils (Canola, Sunflower and/or Safflower), Vinegar Powder (Corn Maltodextrin, Distilled White Vinegar), Sea Salt, Citric Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.