Is Inglehoffer Dijon Stone Ground Mustard with Red Wine & Her... GERD Friendly?
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Ingredients
Vinegars (Red Wine, Balsamic, White Wine And White Distilled), Mustard Seed, Water, White And Burgundy Wines, Sugar, Salt, Garlic, Soybean Oil, Spices, Citric And Tartaric Acids, Turmeric, Annatto, Natural And Artificial Flavors, Xanthan Gum, Vinegars (Red Wine, Balsamic, White Wine And White Distilled), Xanthan Gum
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