Is Instang noodles special chiken flavour Dairy Free?

Ingredients

noodles cake: wheat flour, potato starch, palm oil, salt, anticaking agents (potassium carbonate, sodium carbonate), thickener (guar gum), humectant (sodium tripolyphosphate), riboflavin. seasoning powder: salt, sugar, flavour enhancers (monosodium glutamate e-621, disodium 5' ribonucleotides e-635), spices mix (onion, garlic, pepper, shallot, chilli, ginger), HVP (hydrolyzed vegetable protein), anticaking agent (silicon dioxide e-551), palm oil, artificial chicken flavour, starch, yeast extract, colour (ammonia caramel e-150c). seasoning oil: edible vegetable oil (palm oil), onion and spices. contains wheat gluten. may contain milk, celery, soya, peanuts, tree nuts, sesame and mustard.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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