Is Isla Delice Halal Cordon Bleu 400g Gluten Free?
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Ingredients
Halal Turkey Meat preparation 53% (origin: Poland) (Halal Turkey Meat 36%, Water, Halal Turkey Skin, Pea Fibre, Potato Starch, Salt, Yeast Extracts, Pepper Flavouring), Breadcrumbs 26% ( Wheat Flour, Water, Salt, Rapeseed Oil, Yeast Extract, Turmeric, Paprika, Pepper, Potato Starch), Halal Turkey Ham 10% (Halal Turkey Thighs 7% (origin: Poland), Water, Glucose Syrup, Salt, Soy bean Protein, Stabilisers E450, E451, Anti-Oxidants E316, Natural Flavourings, Preservatives E250), Halal Melted Cheese 10% ( Cheese ( Milk and Dairy Products, Eggs ), Modified Starches, Whey ( Milk and Dairy Products), Melting Salts E339, Gelling Agent E407, Salt, Colouring Agent E160a)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.