Is ISLAND TERIYAKI TURKEY TENDERLOINS, ISLAND TERIYAKI Dairy Free?

Ingredients

TURKEY TENDERLOINS, WATER, TERIYAKI SEASONING [ORGANIC EVAPORATED CANE SUGAR SYRUP, SOY SAUCE POWDER (SOY SAUCE {SOYBEANS, WHEAT, SALT}, RICE STARCH), SEA SALT, DEHYDRATED RED BELL PEPPER, SPICE, DEHYDRATED PARSLEY, CORN STARCH, GARLIC POWDER, NATURAL FLAVORS], CONTAINS LESS THAN 2% OF SEASONING (SUGAR, SALT, GARLIC POWDER, YEAST EXTRACT, CITRIC ACID, NATURAL FLAVORS), SUGAR, CARRAGEENAN.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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