Is Italian apricot glazed puff pastry Alpha-Gal Friendly?


Ingredients
Wheat Flour, Icing (icing sugar, Fresh Egg Whites), Vegetable Margarine (palm, and sünflower oilsand fats; Citric acid (acidity regulator); diglycerides (emulsifier), Flavouring), Water, Apricot Puree (Glucose Syrup, Mashed Apricot, Sugar, Apple Pectin (geling agent), Citric Acid Tacidity regulator), Acetyia Flavoring), Salt, Flavoring. ALLERGEN INFORMATION: Contains Wheat, Egg. RIngrédients: Farine de blé, glaçage (sucre glacé, el émulsifiants], arômes), eau, purée d'abricot (sirop de glu se, abricots écIa sés, sucre, pectine de pomme [agent gélatinisant], acide citrique réguiteur d'acidité. tômes d'abricot), sel, arômes. INFORMATION ALLERGÈMÍQI'É: Contient le Blé, muis. Ingredier tes: Harina de trigs; glaseado (azúcar ciara de huevo), margara vegetal (grasas y aceites de palma y gìrasol, acido cítrico (regulador de acides), sa ácidos crasos (emulsificantes), sabozar tej, agua; puré de albaricogue arabe de glucosa, albaricoque machucado, azúcar, pectina de manzana (age.nte ua g (regulador ie acides), aimidón ace tilate, saborizante), s al, sah u izanto, INFORMACION ALERGENICA: Contiane Trigo, Huevo. plancs d'oeufs), margarine végétal (huile et graisses de palme et toumesol, acid citrique [ulareui d'aciaité], se crelli® Forrelli® For elli® For t Puif Pastry Aprico e Freln rv.- Clazed Puff Pastry Apricot Glazed Puff Pastry Apricol ro Forrelli® Forrelli® Forrelli For
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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About this product
Snack · Slice


