Is ITALIAN BLEND A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA, SMOKED PROVOLONE, CHEDDAR, ASIAGO & ROMANO FINELY SHREDDED CHEESES, ITALIAN BLEND GERD Friendly?
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Ingredients
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKE FLAVOR), CHEDDAR CHEESE PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE MADE WITH COWS MILK (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
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About this product
Cheese · Flake