Is ITALIAN MEAT RED SAUCE WITH SAUSAGE, GROUND BEEF AND IMPORTED PECORINO ROMANO CHEESE, ITALIAN MEAT GERD Friendly?
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Why it's not GERD friendly
- pork flavor
- imported pecorino romano cheese
- ground beef
- pork
- citric acid
- dehydrated garlic
- made from sheep's milk
- tomato paste
- california vine ripened tomatoes
pork flavor
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Every flagged ingredient, explained
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Ingredients
CALIFORNIA VINE RIPENED TOMATOES (WATER, TOMATO PASTE, CITRIC ACID), ITALIAN SAUSAGE (PORK, WATER, SALT, FENNEL, SPICES), GROUND BEEF, TOMATO PASTE, IMPORTED PECORINO ROMANO CHEESE (MADE FROM SHEEP'S MILK, SALT, CELLULOSE, RENNET), SUGAR, CANOLA OIL, SALT, EXTRA VIRGIN OLIVE OIL, PORK FLAVOR (PORK FLAVOR, SALT), DEHYDRATED GARLIC, SPICES, DEHYDRATED ONION, NATURAL FLAVOR, CITRIC ACID.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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About this product
Pasta Sauce · Liquid