Is Italian Meat Stromboli Gluten Free?

Ingredients

CRUST: [UNENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, VEGETABLE OIL (MAY CONTAIN CANOLA OR SOYBEAN OIL), SEA SALT, SUGAR, HONEY, YEAST], WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI [PORK, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, SEASONING (EXTRACTIVES OF PAPRIKA, FLAVORING, CITRIC ACID), GARLIC POWDER, SODIUM ASCORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT], HAM (PORK, CURED WITH WATER, SALT, DEXTROSE, CONTAINS 2% OR LESS OF SODIUM AND/OR POTASSIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE), , MORTADELLA (PORK, PORK FAT, WATER, BEEF HEARTS, CONTAINS 2% OR LESS OF SALT, CORN SYRUP, SPICES, SUGAR, DEXTROSE, SODIUM ERYTHORBATE, GARLIC, SODIUM LACTATE, SODIUM DIACETATE, SODIUM NITRITE), GENOA SALAMI (PORK, BEEF, SALT, WATER, CORN SYRUP, DEXTROSE, SUGAR, WINE, SODIUM ERYTHORBATE, SODIUM NITRATE, FLAVORINGS, SPICES, LACTIC ACID STARTER CULTURE, GARLIC, SODIUM NITRITE).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Italian Meat Stromboli is available at 1 retailer

About this product

Bread · Loaf, Roll