Is ITALIAN SAUSAGE WITH PROVOLONE AND PARMESAN CHEESE GERD Friendly?
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Ingredients
PORK, PASTEURIZED PROCESS HI-TEMP AMERICAN AND PROVOLONE CHEESE [AMERICAN AND PROVOLONE CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, MILKFAT, SODIUM PHOSPHATE, SALT, SORBIC ACID], WATER, SPICES, DRY GRATED PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, AND CELLULOSE), SALT, CORN SYRUP SOLIDS, PAPRIKA, PARSLEY, SPICE EXTRACTIVES.
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About this product
Meat · Slice, Patty