Is ITALIAN STYLE BREAD CRUMBS, ITALIAN STYLE Vegetarian?
Description
Light, seasoned crumbs provide a crisp, golden texture and a mild savory flavor that enhances coatings and toppings. Commonly used for breading proteins, finishing casseroles, binding meat mixtures, and adding crunch to gratins. Reviewers frequently cite consistent crunch and flavor, noting occasional clumping and variable seasoning distribution. Some note packaging.
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Description
Light, seasoned crumbs provide a crisp, golden texture and a mild savory flavor that enhances coatings and toppings. Commonly used for breading proteins, finishing casseroles, binding meat mixtures, and adding crunch to gratins. Reviewers frequently cite consistent crunch and flavor, noting occasional clumping and variable seasoning distribution. Some note packaging.
Ingredients
RICE FLOUR, XANTHAN GUM, CANE SUGAR, YEAST, SEA SALT, ONION POWDER, GARLIC POWDER, PEPPER, BASIL, FENNEL, PAPRIKA, CELERY, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.