Is ITALIAN-STYLE MEAT TRIO ITALIAN SAUSAGE, PREMIUM PEPPERONI, GENOA SALAMI PEPPERONI MADE WITH PORK, CHICKEN & BEEF HAND-TOSSED STYLE CRUST PIZZA, ITALIAN-STYLE MEAT TRIO Dairy Free?
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Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, Low Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Genoa Salami (Pork, Beef, Salt, Dextrose, Spice, Lactic Acid Starter Culture, Wine, Flavoring, Sodium Ascorbate, Sodium Nitrate, Citric Acid), Concentrated Crushed Tomatoes, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid, Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrate, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Cooked Italian Sausage (Pork, Water, Spices, Salt, Sugar, Flavorings), 2 % or Less of Vegetable Oil (Canola Oil and/or Soybean Oil), Extra Virgin Olive Oil, Salt, Sugar, Yeast, Spices, Malted Barley Flour, Garlic Puree (Garlic, Vinegar).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Where to buy
ITALIAN-STYLE MEAT TRIO ITALIAN SAUSAGE, PREMIUM PEPPERONI, GENOA SALAMI PEPPERONI MADE WITH PORK, CHICKEN & BEEF HAND-TOSSED STYLE CRUST PIZZA, ITALIAN-STYLE MEAT TRIO is available at 2 retailers
About this product
Frozen Meal · Whole