Is Italpizza Uncured Pepperoni Pizza, Uncured Pepperoni GERD Friendly?
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Ingredients
SOFT WHEAT FLOUR, WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), UNCURED SALAMI PEPPERONI NO NITRITES OR NO NITRATES ADDED [PORK, SALT (PARTLY SMOKED), PORK FAT, SPICES (INCL. PAPRIKA, CHILI), DEXTROSE, BEETROOT POWDER, ACEROLA POWDER, CORIANDER, GARLIC, SPICES EXTRACTS (INCL. PAPRIKA, CHILI), ROSEMARY, STARTER CULTURE], TOMATO PURÃE, WHOLE SPELT FLOUR, RED PEPPERS, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, DEHYDRATED POTATO FLAKES, SALT, ONIONS, YEAST, CORN STARCH, GARLIC, BASIL, BALSAMIC VINEGAR "ACETO BALSAMICO DI MODENA" (WINE VINEGAR, CONCENTRATE GRAPE MUST), OREGANO, BLACK PEPPER, DILL.
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