Is itsu Traditional Miso Easy 5 x 21g Gluten Free?
Description
Concentrated paste offers a savory, umami-forward flavor and smooth, slightly thick texture that dissolves readily into hot liquids. Commonly used to make quick soups, enrich broths, create marinades, glazes, and dressings. Reviewers note convenience of single-serve sachets, consistent seasoning power, and an authentic, robust taste with occasional comments on saltiness.
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Description
Concentrated paste offers a savory, umami-forward flavor and smooth, slightly thick texture that dissolves readily into hot liquids. Commonly used to make quick soups, enrich broths, create marinades, glazes, and dressings. Reviewers note convenience of single-serve sachets, consistent seasoning power, and an authentic, robust taste with occasional comments on saltiness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Soybean Paste (53%) (Water, Soya Beans, Rice, Salt), Water, Alcohol, Yeast Extract Powder, Salt, Sugar, Seasoned Kelp Extract (Kelp, Salt, Dextrin)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
itsu Traditional Miso Easy 5 x 21g is available at 2 retailers
About this product
Condiment · Spreadable