Is Jack Link's Original Meat Snack Stick, Original GERD Friendly?
Why it's not GERD friendly
- beef
- pork
- tomato powder
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
PORK AND BEEF, WATER, SALT, CONTAINS 2% OR LESS OF SOY PROTEIN ISOLATE, DEXTROSE, CORN SYRUP, FLAVORS, SODIUM LACTATE, TOMATO POWDER, SUGAR, SMOKE FLAVOR, SODIUM DIACETATE, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, PAPRIKA EXTRACT (COLOR), CASING (CARAMEL, RED 3, ANNATTO).
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About this product
Meat · Stick


