Is Jack Link's Teriyaki Beef Steak, 1 oz, 12 Count Vegetarian?

Ingredients

Beef, Brown Sugar, Fructose, Salt, Water, Less Than 2% Hydrolyzed Soy Protein, Flavorings, Pineapple Juice Solids, Teriyaki Sauce (Soy Sauce (Soybeans, Salt Wheat), Apple Vinegar, Sake, Sherry Wine, Garlic, Mustard, Ginger, White And Black Pepper), Sherry Wine Solids, Orange Juice Solids, Sodium Erythorbate, Spice, Sodium Nitrite, Contains: Soy And Wheat

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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