Is Jack's® Original Thin Crust Cheese Frozen Pizza Gluten Free?

Ingredients

Low-moisture Part-skim Mozzarella Cheese ( Cultured Part-skim Milk , Salt , Enzymes ) , Water , Enriched Wheat and Malted Barley Flour ( Wheat Flour , Malted Barley Flour , Niacin , Reduced Iron , Thiamin Mononitrate , Riboflavin , Folic Acid ) , Tomato Paste , 2% Or Less Of : Parmesan Cheese ( Cultured Part-skim Milk , Salt , Enzymes ) , Vegetable Oil ( Soybean Oil and/or Corn Oil ) , Sugar , Salt , Modified Cornstarch , Cellulose Powder , Yeast , Soy Lecithin , Spice , Dried Garlic , Citric Acid , L-Cysteine .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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