Is Jacob's Savours Bakes - Salt & Cracked Black Pepper 200g Gluten Free?
Description
Thin, oven-baked rounds deliver a crisp, crunchy texture and a pronounced savory bite. Commonly eaten solo as a snack or paired with cheeses, pâtés, dips and soups, reviewers praise crunch and versatility while noting occasionally strong seasoning intensity, variable freshness between batches and occasional packaging issues reported across some purchases.
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Description
Thin, oven-baked rounds deliver a crisp, crunchy texture and a pronounced savory bite. Commonly eaten solo as a snack or paired with cheeses, pâtés, dips and soups, reviewers praise crunch and versatility while noting occasionally strong seasoning intensity, variable freshness between batches and occasional packaging issues reported across some purchases.
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Salt, Black Pepper, Poppy Seeds, Raising Agent (Sodium Bicarbonate) .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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