Is JAM SANDWICH SOFT BREAD Alpha-Gal?
Description
Jam sandwich soft bread, specifically Uncrustables Peanut Butter & Strawberry jam sandwiches, is a convenient and packable snack option. These sandwiches are made with a combination of peanut butter and strawberry jam, and are individually wrapped for easy consumption. With 6 grams of protein per serving, they offer a decent protein content. Moreover, they are free from high fructose corn syrup and are non-GMO, making them a healthier choice. No specific information about people's opinions or appreciation of the product is provided.
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Description
Jam sandwich soft bread, specifically Uncrustables Peanut Butter & Strawberry jam sandwiches, is a convenient and packable snack option. These sandwiches are made with a combination of peanut butter and strawberry jam, and are individually wrapped for easy consumption. With 6 grams of protein per serving, they offer a decent protein content. Moreover, they are free from high fructose corn syrup and are non-GMO, making them a healthier choice. No specific information about people's opinions or appreciation of the product is provided.
Ingredients
BREAD: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, UNBLEACHED WHOLE WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, DOUGH CONDITIONERS (DISTILLED MONO AND DIGLYCERIDES, DATEM, ENZYMES [WITH WHEAT STARCH, ASCORBIC ACID, CALCIUM PEROXIDE]). PEANUT BUTTER: PEANUTS, SUGAR, CONTAINS 2% OR LESS OF: MOLASSES, FULLY HYDROGENATED VEGETABLE OILS (RAPESEED AND SOYBEAN), MONO AND DIGLYCERIDES, SALT. STRAWBERRY JAM: SUGAR, STRAWBERRIES,CONTAINS 2% OR LESS OF: PECTIN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.