Is Jamie Oliver Tomato & Mascarpone Pasta Sauce GERD Friendly?
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Ingredients
Tomatoes (60%), Mascarpone Cheese (15%) (Cream, Milk, Acidity Regulator: Citric Acid), Tomato Concentrate, Water, Porcini Mushroom (Boletus Edulis), Onion, Salt, Parsley, Olive Oil, Acidity Regulator: Citric Acid, Black Pepper
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