Is Jane's Stromboli Broccoli and Cheese Wrapped in Bread Dough, Broccoli and Cheese GERD Friendly?
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Ingredients
BREAD DOUGH[WHEAT FLOUR, SALT, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED, AND/OR CANOLA OILS) DEXTROSE, SUGAR, CORNSTARCH, MONO-DIGLYCERIDES, SOY FLOUR, CONTAINS 2% OR LESS OF ASCORBIC ACID, POTASSIUM BROMATE, L-CYSTEINE, ENZYME, DOUGH CONDITIONER (WHEAT FLOUR, DEXTROSE, DIACETYL TARTARIC ACID ESTERS OF MONO-AND DIGLYCERIDES (DATEM). CONTAINS 2% OR LESS OF: SOY OIL, ASCORBIC ACID ENZYME), WATER, YEAST]. (DATEM).
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